Xanthomonas campestris FabH is required for branched-chain fatty acid and DSF-family quorum sensing signal biosynthesis

Xanthomonas campestris pv. campestris (Xcc), a Gram-negative phytopathogenic bacterium, causes black rot disease of cruciferous vegetables. Although Xcc has a complex fatty acid profile comprised of straight-chain fatty acids and branched-chain fatty acids (BCFAs), and encodes a complete set of gene...

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Detalles Bibliográficos
Autores principales: Yu, Yong-Hong, Hu, Zhe, Dong, Hui-Juan, Ma, Jin-Cheng, Wang, Hai-Hong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5011732/
https://www.ncbi.nlm.nih.gov/pubmed/27595587
http://dx.doi.org/10.1038/srep32811

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5011732/
https://www.ncbi.nlm.nih.gov/pubmed/27595587
http://dx.doi.org/10.1038/srep32811

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