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Effects of Lizhong Tang on gastrointestinal motility in mice
AIM: To investigate the effects of Lizhong Tang, a traditional Chinese medicine formula, on gastrointestinal motility in mice. METHODS: The in vivo effects of Lizhong Tang on GI motility were investigated by measuring the intestinal transit rates (ITRs) and gastric emptying (GE) values in normal mic...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Baishideng Publishing Group Inc
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5016378/ https://www.ncbi.nlm.nih.gov/pubmed/27678361 http://dx.doi.org/10.3748/wjg.v22.i34.7778 |
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author | Lee, Min Cheol Ha, Wooram Park, Jinhyeong Kim, Junghoon Jung, Yunjin Kim, Byung Joo |
author_facet | Lee, Min Cheol Ha, Wooram Park, Jinhyeong Kim, Junghoon Jung, Yunjin Kim, Byung Joo |
author_sort | Lee, Min Cheol |
collection | PubMed |
description | AIM: To investigate the effects of Lizhong Tang, a traditional Chinese medicine formula, on gastrointestinal motility in mice. METHODS: The in vivo effects of Lizhong Tang on GI motility were investigated by measuring the intestinal transit rates (ITRs) and gastric emptying (GE) values in normal mice and in mice with experimentally induced GI motility dysfunction (GMD). RESULTS: In normal ICR mice, the ITR and GE values were significantly and dose-dependently increased by Lizhong Tang (ITR values: 54.4% ± 1.9% vs 65.2% ± 1.8%, P < 0.01 with 0.1 g/kg Lizhong Tang and 54.4% ± 1.9% vs 83.8% ± 1.9%, P < 0.01 with 1 g/kg Lizhong Tang; GE values: 60.7% ± 1.9% vs 66.8% ± 2.1%, P < 0.05 with 0.1 g/kg Lizhong Tang and 60.7% ± 1.9% vs 72.5% ± 1.7%, P < 0.01 with 1 g/kg Lizhong Tang). The ITRs of the GMD mice were significantly reduced compared with those of the normal mice, which were significantly and dose-dependently reversed by Lizhong Tang. Additionally, in loperamide- and cisplatin-induced models of GE delay, Lizhong Tang administration reversed the GE deficits. CONCLUSION: These results suggest that Lizhong Tang may be a novel candidate for development as a prokinetic treatment for the GI tract. |
format | Online Article Text |
id | pubmed-5016378 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Baishideng Publishing Group Inc |
record_format | MEDLINE/PubMed |
spelling | pubmed-50163782016-09-27 Effects of Lizhong Tang on gastrointestinal motility in mice Lee, Min Cheol Ha, Wooram Park, Jinhyeong Kim, Junghoon Jung, Yunjin Kim, Byung Joo World J Gastroenterol Basic Study AIM: To investigate the effects of Lizhong Tang, a traditional Chinese medicine formula, on gastrointestinal motility in mice. METHODS: The in vivo effects of Lizhong Tang on GI motility were investigated by measuring the intestinal transit rates (ITRs) and gastric emptying (GE) values in normal mice and in mice with experimentally induced GI motility dysfunction (GMD). RESULTS: In normal ICR mice, the ITR and GE values were significantly and dose-dependently increased by Lizhong Tang (ITR values: 54.4% ± 1.9% vs 65.2% ± 1.8%, P < 0.01 with 0.1 g/kg Lizhong Tang and 54.4% ± 1.9% vs 83.8% ± 1.9%, P < 0.01 with 1 g/kg Lizhong Tang; GE values: 60.7% ± 1.9% vs 66.8% ± 2.1%, P < 0.05 with 0.1 g/kg Lizhong Tang and 60.7% ± 1.9% vs 72.5% ± 1.7%, P < 0.01 with 1 g/kg Lizhong Tang). The ITRs of the GMD mice were significantly reduced compared with those of the normal mice, which were significantly and dose-dependently reversed by Lizhong Tang. Additionally, in loperamide- and cisplatin-induced models of GE delay, Lizhong Tang administration reversed the GE deficits. CONCLUSION: These results suggest that Lizhong Tang may be a novel candidate for development as a prokinetic treatment for the GI tract. Baishideng Publishing Group Inc 2016-09-14 2016-09-14 /pmc/articles/PMC5016378/ /pubmed/27678361 http://dx.doi.org/10.3748/wjg.v22.i34.7778 Text en ©The Author(s) 2016. Published by Baishideng Publishing Group Inc. All rights reserved. http://creativecommons.org/licenses/by-nc/4.0/ This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. |
spellingShingle | Basic Study Lee, Min Cheol Ha, Wooram Park, Jinhyeong Kim, Junghoon Jung, Yunjin Kim, Byung Joo Effects of Lizhong Tang on gastrointestinal motility in mice |
title | Effects of Lizhong Tang on gastrointestinal motility in mice |
title_full | Effects of Lizhong Tang on gastrointestinal motility in mice |
title_fullStr | Effects of Lizhong Tang on gastrointestinal motility in mice |
title_full_unstemmed | Effects of Lizhong Tang on gastrointestinal motility in mice |
title_short | Effects of Lizhong Tang on gastrointestinal motility in mice |
title_sort | effects of lizhong tang on gastrointestinal motility in mice |
topic | Basic Study |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5016378/ https://www.ncbi.nlm.nih.gov/pubmed/27678361 http://dx.doi.org/10.3748/wjg.v22.i34.7778 |
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