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Coping with cross-reactive carbohydrate determinants in allergy diagnosis
A relevant proportion of allergy diagnosis is accomplished by in vitro determination of specific immunglobulin E (sIgE) to extracts from suspected allergens. Such extracts inevitably contain glycoproteins, which may react with patients’ IgE. In the case of plant and insect allergens, the relevant ep...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Medizin
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5016538/ https://www.ncbi.nlm.nih.gov/pubmed/27656353 http://dx.doi.org/10.1007/s40629-016-0115-3 |