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Optimization of Extraction Conditions for Maximal Phenolic, Flavonoid and Antioxidant Activity from Melaleuca bracteata Leaves Using the Response Surface Methodology

Melaleuca bracteata is a yellow-leaved tree belonging to the Melaleuca genus. Species from this genus are known to be good sources of natural antioxidants, for example, the “tea tree oil” derived from M. alternifolia is used in food processing to extend the shelf life of products. In order to determ...

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Detalles Bibliográficos
Autores principales:	Hou, Wencheng, Zhang, Wei, Chen, Guode, Luo, Yanping
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2016
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5017642/ https://www.ncbi.nlm.nih.gov/pubmed/27611576 http://dx.doi.org/10.1371/journal.pone.0162139

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