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Manipulating the sequence of food ingestion improves glycemic control in type 2 diabetic patients under free-living conditions
Lipid and protein ingested before carbohydrate reduce postprandial hyperglycemia. We tested feasibility, safety and clinical efficacy of manipulating the sequence of nutrient ingestion in patients with type 2 diabetes (T2D). After a 4-week run-in, 17 T2D patients were randomized to either a control...
Autores principales: | Tricò, D, Filice, E, Trifirò, S, Natali, A |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5022147/ https://www.ncbi.nlm.nih.gov/pubmed/27548711 http://dx.doi.org/10.1038/nutd.2016.33 |
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