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Determinants of general practitioner's cancer-related gut feelings—a prospective cohort study

BACKGROUND: General practitioners (GPs) use gut feelings to diagnose cancer in an early stage, but little is known about its impact. METHOD: Prospective cohort study of patients in 44 general practices throughout the Netherlands, from January 2010 until December 2013. GPs completed a questionnaire r...

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Detalles Bibliográficos
Autores principales: Donker, Gé A, Wiersma, Eva, van der Hoek, Lucas, Heins, Marianne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5030540/
https://www.ncbi.nlm.nih.gov/pubmed/27625064
http://dx.doi.org/10.1136/bmjopen-2016-012511
Descripción
Sumario:BACKGROUND: General practitioners (GPs) use gut feelings to diagnose cancer in an early stage, but little is known about its impact. METHOD: Prospective cohort study of patients in 44 general practices throughout the Netherlands, from January 2010 until December 2013. GPs completed a questionnaire regarding gut feelings, patient and GP characteristics, if they noticed a cancer-related gut feeling during patient consultation. Follow-up questionnaires were sent 3 months later requesting information about the patient's diagnosis. χ(2), univariate and multivariate logistic regression and multilevel analyses were performed. RESULTS: A gut feeling (N=366) is most often triggered by weight loss (24%, N=85) and rare GP visits (22%, N=76), but all triggers were not predictive of cancer in a multivariate analysis. Most GPs (95%) acted immediately on the gut feeling, either referring to a specialist or by performing additional medical tests. The average positive predictive value of cancer-related gut feeling was 35%, and it increased with 2% for every year a patient becomes older, and with 3% for every year a GP becomes older. CONCLUSIONS: GP's gut feeling for cancer proves to be a useful tool in diagnosing cancer and its relative high predicting value increases if the GP is older or more experienced and when the patient is older. How can younger GPs be trained to increase the predictive value of their gut feeling?