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Isolation and identification of flavonoids components from Pteris vittata L.
BACKGROUND: Pteris vittata L. is rich in flavonoids which exhibit different bioactivities. In order to investigate the flavonoids components of P. vittata L., extracts of the plant were isolated by column chromatography on silica gel and Sephadex LH-20. RESULTS: Four flavonoids compounds were obtain...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5033795/ https://www.ncbi.nlm.nih.gov/pubmed/27722067 http://dx.doi.org/10.1186/s40064-016-3308-9 |
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author | Lin, Li-jing Huang, Xiao-bing Lv, Zhen-cheng |
author_facet | Lin, Li-jing Huang, Xiao-bing Lv, Zhen-cheng |
author_sort | Lin, Li-jing |
collection | PubMed |
description | BACKGROUND: Pteris vittata L. is rich in flavonoids which exhibit different bioactivities. In order to investigate the flavonoids components of P. vittata L., extracts of the plant were isolated by column chromatography on silica gel and Sephadex LH-20. RESULTS: Four flavonoids compounds were obtained, the structures were identified as kaempferol (1), quercetin (2), kaempferol-3-O-d-glucopyranoside (3) and rutin (4), respectively, on the basis of NMR spectroscopic analyses. CONCLUSIONS: Compound 3 was reported for the first time from P. vittata L. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40064-016-3308-9) contains supplementary material, which is available to authorized users. |
format | Online Article Text |
id | pubmed-5033795 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Springer International Publishing |
record_format | MEDLINE/PubMed |
spelling | pubmed-50337952016-10-09 Isolation and identification of flavonoids components from Pteris vittata L. Lin, Li-jing Huang, Xiao-bing Lv, Zhen-cheng Springerplus Short Report BACKGROUND: Pteris vittata L. is rich in flavonoids which exhibit different bioactivities. In order to investigate the flavonoids components of P. vittata L., extracts of the plant were isolated by column chromatography on silica gel and Sephadex LH-20. RESULTS: Four flavonoids compounds were obtained, the structures were identified as kaempferol (1), quercetin (2), kaempferol-3-O-d-glucopyranoside (3) and rutin (4), respectively, on the basis of NMR spectroscopic analyses. CONCLUSIONS: Compound 3 was reported for the first time from P. vittata L. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40064-016-3308-9) contains supplementary material, which is available to authorized users. Springer International Publishing 2016-09-23 /pmc/articles/PMC5033795/ /pubmed/27722067 http://dx.doi.org/10.1186/s40064-016-3308-9 Text en © The Author(s) 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. |
spellingShingle | Short Report Lin, Li-jing Huang, Xiao-bing Lv, Zhen-cheng Isolation and identification of flavonoids components from Pteris vittata L. |
title | Isolation and identification of flavonoids components from Pteris vittata L. |
title_full | Isolation and identification of flavonoids components from Pteris vittata L. |
title_fullStr | Isolation and identification of flavonoids components from Pteris vittata L. |
title_full_unstemmed | Isolation and identification of flavonoids components from Pteris vittata L. |
title_short | Isolation and identification of flavonoids components from Pteris vittata L. |
title_sort | isolation and identification of flavonoids components from pteris vittata l. |
topic | Short Report |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5033795/ https://www.ncbi.nlm.nih.gov/pubmed/27722067 http://dx.doi.org/10.1186/s40064-016-3308-9 |
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