Current Hypothesis for the Relationship between Dietary Rice Bran Intake, the Intestinal Microbiota and Colorectal Cancer Prevention

Globally, colorectal cancer (CRC) is the third most common form of cancer. The development of effective chemopreventive strategies to reduce CRC incidence is therefore of paramount importance. Over the past decade, research has indicated the potential of rice bran, a byproduct of rice milling, in CR...

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Detalles Bibliográficos
Autores principales: So, Winnie K. W., Law, Bernard M. H., Law, Patrick T. W., Chan, Carmen W. H., Chair, Sek Ying
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5037554/
https://www.ncbi.nlm.nih.gov/pubmed/27649240
http://dx.doi.org/10.3390/nu8090569

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5037554/
https://www.ncbi.nlm.nih.gov/pubmed/27649240
http://dx.doi.org/10.3390/nu8090569

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