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Nationwide Distribution of Bovine Influenza D Virus Infection in Japan

Cattle are major reservoirs of the provisionally named influenza D virus, which is potentially involved in the bovine respiratory disease complex. Here, we conducted a serological survey for the influenza D virus in Japan, using archived bovine serum samples collected during 2010–2016 from several h...

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Detalles Bibliográficos
Autores principales: Horimoto, Taisuke, Hiono, Takahiro, Mekata, Hirohisa, Odagiri, Tomoha, Lei, Zhihao, Kobayashi, Tomoya, Norimine, Junzo, Inoshima, Yasuo, Hikono, Hirokazu, Murakami, Kenji, Sato, Reiichiro, Murakami, Hironobu, Sakaguchi, Masahiro, Ishii, Kazunori, Ando, Takaaki, Otomaru, Kounosuke, Ozawa, Makoto, Sakoda, Yoshihiro, Murakami, Shin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5040247/
https://www.ncbi.nlm.nih.gov/pubmed/27682422
http://dx.doi.org/10.1371/journal.pone.0163828
Descripción
Sumario:Cattle are major reservoirs of the provisionally named influenza D virus, which is potentially involved in the bovine respiratory disease complex. Here, we conducted a serological survey for the influenza D virus in Japan, using archived bovine serum samples collected during 2010–2016 from several herds of apparently healthy cattle in various regions of the country. We found sero-positive cattle across all years and in all the prefectural regions tested, with a total positivity rate of 30.5%, although the positivity rates varied among regions (13.5–50.0%). There was no significant difference in positivity rates for Holstein and Japanese Black cattle. Positivity rates tended to increase with cattle age. The herds were clearly divided into two groups: those with a high positive rate and those with a low (or no) positive rate, indicating that horizontal transmission of the virus occurs readily within a herd. These data demonstrate that bovine influenza D viruses have been in circulation for at least 5 years countrywide, emphasizing its ubiquitous distribution in the cattle population of Japan.