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A Smart pH-Responsive Three Components Luminescent Hydrogel

In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-...

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Detalles Bibliográficos
Autores principales: Li, Yibao, Liu, Wei, Cheng, Linxiu, Huang, Ping, Peng, Yu, Wu, Yongquan, Li, Xun, Li, Xiaokang, Fan, Xiaolin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5040998/
https://www.ncbi.nlm.nih.gov/pubmed/27626452
http://dx.doi.org/10.3390/jfb7030025
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author Li, Yibao
Liu, Wei
Cheng, Linxiu
Huang, Ping
Peng, Yu
Wu, Yongquan
Li, Xun
Li, Xiaokang
Fan, Xiaolin
author_facet Li, Yibao
Liu, Wei
Cheng, Linxiu
Huang, Ping
Peng, Yu
Wu, Yongquan
Li, Xun
Li, Xiaokang
Fan, Xiaolin
author_sort Li, Yibao
collection PubMed
description In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-π stacking interaction between these molecules. Based on the strong hydrogen bonding of the gelator, when the reversible process between the gel and the solution take places it changes the pH of the system from 6.1 to 10.6. In addition, green fluorescence could be the emissive of the hydrogel under 498 nm and the conversion process of the aggregation state repeated reversibly by altering the value of ambient pH. This pH-responsive luminescent gel may display potential for use in nano pH sensors.
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spelling pubmed-50409982016-10-05 A Smart pH-Responsive Three Components Luminescent Hydrogel Li, Yibao Liu, Wei Cheng, Linxiu Huang, Ping Peng, Yu Wu, Yongquan Li, Xun Li, Xiaokang Fan, Xiaolin J Funct Biomater Article In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-π stacking interaction between these molecules. Based on the strong hydrogen bonding of the gelator, when the reversible process between the gel and the solution take places it changes the pH of the system from 6.1 to 10.6. In addition, green fluorescence could be the emissive of the hydrogel under 498 nm and the conversion process of the aggregation state repeated reversibly by altering the value of ambient pH. This pH-responsive luminescent gel may display potential for use in nano pH sensors. MDPI 2016-09-12 /pmc/articles/PMC5040998/ /pubmed/27626452 http://dx.doi.org/10.3390/jfb7030025 Text en © 2016 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Li, Yibao
Liu, Wei
Cheng, Linxiu
Huang, Ping
Peng, Yu
Wu, Yongquan
Li, Xun
Li, Xiaokang
Fan, Xiaolin
A Smart pH-Responsive Three Components Luminescent Hydrogel
title A Smart pH-Responsive Three Components Luminescent Hydrogel
title_full A Smart pH-Responsive Three Components Luminescent Hydrogel
title_fullStr A Smart pH-Responsive Three Components Luminescent Hydrogel
title_full_unstemmed A Smart pH-Responsive Three Components Luminescent Hydrogel
title_short A Smart pH-Responsive Three Components Luminescent Hydrogel
title_sort smart ph-responsive three components luminescent hydrogel
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5040998/
https://www.ncbi.nlm.nih.gov/pubmed/27626452
http://dx.doi.org/10.3390/jfb7030025
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