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A Smart pH-Responsive Three Components Luminescent Hydrogel
In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5040998/ https://www.ncbi.nlm.nih.gov/pubmed/27626452 http://dx.doi.org/10.3390/jfb7030025 |
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author | Li, Yibao Liu, Wei Cheng, Linxiu Huang, Ping Peng, Yu Wu, Yongquan Li, Xun Li, Xiaokang Fan, Xiaolin |
author_facet | Li, Yibao Liu, Wei Cheng, Linxiu Huang, Ping Peng, Yu Wu, Yongquan Li, Xun Li, Xiaokang Fan, Xiaolin |
author_sort | Li, Yibao |
collection | PubMed |
description | In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-π stacking interaction between these molecules. Based on the strong hydrogen bonding of the gelator, when the reversible process between the gel and the solution take places it changes the pH of the system from 6.1 to 10.6. In addition, green fluorescence could be the emissive of the hydrogel under 498 nm and the conversion process of the aggregation state repeated reversibly by altering the value of ambient pH. This pH-responsive luminescent gel may display potential for use in nano pH sensors. |
format | Online Article Text |
id | pubmed-5040998 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-50409982016-10-05 A Smart pH-Responsive Three Components Luminescent Hydrogel Li, Yibao Liu, Wei Cheng, Linxiu Huang, Ping Peng, Yu Wu, Yongquan Li, Xun Li, Xiaokang Fan, Xiaolin J Funct Biomater Article In this study, we report a novel three-component luminescent hydrogel, which is composed of amino acid derivatives (N,N′-di valine-3,4,9,10-perylenetetracarboxylic acid, NVPD), riboflavin (RF), and melamine (MM). The three-component hydrogel is attributed to multiple hydrogen bonds and the strong π-π stacking interaction between these molecules. Based on the strong hydrogen bonding of the gelator, when the reversible process between the gel and the solution take places it changes the pH of the system from 6.1 to 10.6. In addition, green fluorescence could be the emissive of the hydrogel under 498 nm and the conversion process of the aggregation state repeated reversibly by altering the value of ambient pH. This pH-responsive luminescent gel may display potential for use in nano pH sensors. MDPI 2016-09-12 /pmc/articles/PMC5040998/ /pubmed/27626452 http://dx.doi.org/10.3390/jfb7030025 Text en © 2016 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Li, Yibao Liu, Wei Cheng, Linxiu Huang, Ping Peng, Yu Wu, Yongquan Li, Xun Li, Xiaokang Fan, Xiaolin A Smart pH-Responsive Three Components Luminescent Hydrogel |
title | A Smart pH-Responsive Three Components Luminescent Hydrogel |
title_full | A Smart pH-Responsive Three Components Luminescent Hydrogel |
title_fullStr | A Smart pH-Responsive Three Components Luminescent Hydrogel |
title_full_unstemmed | A Smart pH-Responsive Three Components Luminescent Hydrogel |
title_short | A Smart pH-Responsive Three Components Luminescent Hydrogel |
title_sort | smart ph-responsive three components luminescent hydrogel |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5040998/ https://www.ncbi.nlm.nih.gov/pubmed/27626452 http://dx.doi.org/10.3390/jfb7030025 |
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