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The Rôle of Modern Dietetics in the Causation of Disease
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
J.W. Arrowsmith
1906
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5046466/ |
_version_ | 1782457301177729024 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5046466 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1906 |
publisher | J.W. Arrowsmith |
record_format | MEDLINE/PubMed |
spelling | pubmed-50464662016-11-21 The Rôle of Modern Dietetics in the Causation of Disease Bristol Med Chir J (1883) Reviews of Books J.W. Arrowsmith 1906-06 /pmc/articles/PMC5046466/ Text en http://creativecommons.org/licenses/by/4.0/ This article is distributed under the terms of the Creative Commons Attribution 4.0 International License, which permits unrestricted use and redistribution provided that the original author and source are credited. |
spellingShingle | Reviews of Books The Rôle of Modern Dietetics in the Causation of Disease |
title | The Rôle of Modern Dietetics in the Causation of Disease |
title_full | The Rôle of Modern Dietetics in the Causation of Disease |
title_fullStr | The Rôle of Modern Dietetics in the Causation of Disease |
title_full_unstemmed | The Rôle of Modern Dietetics in the Causation of Disease |
title_short | The Rôle of Modern Dietetics in the Causation of Disease |
title_sort | rôle of modern dietetics in the causation of disease |
topic | Reviews of Books |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5046466/ |