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Suggested Standards of Purity for Foods and Drugs
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
J.W. Arrowsmith
1903
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5046524/ |
_version_ | 1782457312139542528 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5046524 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1903 |
publisher | J.W. Arrowsmith |
record_format | MEDLINE/PubMed |
spelling | pubmed-50465242016-11-21 Suggested Standards of Purity for Foods and Drugs Bristol Med Chir J (1883) Reviews of Books J.W. Arrowsmith 1903-03 /pmc/articles/PMC5046524/ Text en http://creativecommons.org/licenses/by/4.0/ This article is distributed under the terms of the Creative Commons Attribution 4.0 International License, which permits unrestricted use and redistribution provided that the original author and source are credited. |
spellingShingle | Reviews of Books Suggested Standards of Purity for Foods and Drugs |
title | Suggested Standards of Purity for Foods and Drugs |
title_full | Suggested Standards of Purity for Foods and Drugs |
title_fullStr | Suggested Standards of Purity for Foods and Drugs |
title_full_unstemmed | Suggested Standards of Purity for Foods and Drugs |
title_short | Suggested Standards of Purity for Foods and Drugs |
title_sort | suggested standards of purity for foods and drugs |
topic | Reviews of Books |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5046524/ |