Cargando…

Associations between Dietary Allium Vegetables and Risk of Breast Cancer: A Hospital-Based Matched Case-Control Study

PURPOSE: The protective effect of Allium vegetables against carcinogenesis has been reported in experimental studies particularly focusing on the gut. Therefore, we conducted a hospital-based matched case-control study to explore the association between dietary Allium consumption and risk of breast...

Descripción completa

Detalles Bibliográficos
Autores principales:	Pourzand, Ali, Tajaddini, Aynaz, Pirouzpanah, Saeed, Asghari-Jafarabadi, Mohammad, Samadi, Nasser, Ostadrahimi, Ali-Reza, Sanaat, Zohre
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Korean Breast Cancer Society 2016
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5053314/ https://www.ncbi.nlm.nih.gov/pubmed/27721879 http://dx.doi.org/10.4048/jbc.2016.19.3.292

Ejemplares similares

Erratum: Associations between Dietary Allium Vegetables and Risk of Breast Cancer: A Hospital-Based Matched Case-Control Study
por: Pourzand, Ali, et al.
Publicado: (2018)

Adjuvant Therapy with Silibinin Improves the Efficacy of Paclitaxel and Cisplatin in MCF-7 Breast Cancer Cells
por: Chavoshi, Hadi, et al.
Publicado: (2017)

Oleoylethanolamide Supplementation Reduces Inflammation and Oxidative Stress in Obese People: A Clinical Trial
por: Payahoo, Laleh, et al.
Publicado: (2018)

AlliumMap-A comparative genomics resource for cultivated Allium vegetables
por: McCallum, John, et al.
Publicado: (2012)

The relationship between severity of liver steatosis and metabolic parameters in a sample of Iranian adults
por: Tutunchi, Helda, et al.
Publicado: (2020)

What are the optimal cut-off points of anthropometric indices for prediction of overweight and obesity? Predictive validity of waist circumference, waist-to-hip and waist-to-height ratios
por: Tutunchi, Helda, et al.
Publicado: (2020)

Biomarkers of food intake for Allium vegetables
por: Praticò, Giulia, et al.
Publicado: (2018)

Allium Vegetables Intake and Risk of Breast Cancer: A Meta-Analysis
por: Zhang, Jinhang, et al.
Publicado: (2022)

Consumption of Fresh Yellow Onion Ameliorates Hyperglycemia and Insulin Resistance in Breast Cancer Patients During Doxorubicin-Based Chemotherapy: A Randomized Controlled Clinical Trial
por: Jafarpour-Sadegh, Farnaz, et al.
Publicado: (2016)

Anti-inflammatory effects of dietary vitamin D(3) in patients with multiple sclerosis
por: Hashemi, Reza, et al.
Publicado: (2018)

Prealbumin/CRP Based Prognostic Score, a New Tool for Predicting Metastasis in Patients with Inoperable Gastric Cancer
por: Esfahani, Ali, et al.
Publicado: (2016)

Dietary protein sources and tumoral overexpression of RhoA, VEGF-A and VEGFR2 genes among breast cancer patients
por: Shokri, Ali, et al.
Publicado: (2019)

A Proper Enteral Nutrition Support Improves Sequential Organ Failure Score and Decreases Length of Stay in Hospital in Burned Patients
por: Ostadrahimi, Alireza, et al.
Publicado: (2016)

The contribution of dietary and plasma folate and cobalamin to levels of angiopoietin-1, angiopoietin-2 and Tie-2 receptors depend on vascular endothelial growth factor status of primary breast cancer patients
por: Pirouzpanah, Saeed, et al.
Publicado: (2019)

The Gastro-protective Effect of Ginger (Zingiber officinale Roscoe) in Helicobacter pylori Positive Functional Dyspepsia
por: Ebrahimzadeh Attari, Vahideh, et al.
Publicado: (2019)

Determinants of breast cancer screening uptake in Kurdish women of Iran
por: Aminisani, Nayyereh, et al.
Publicado: (2016)

Allium vegetables and organosulfur compounds: do they help prevent cancer?
por: Bianchini, F, et al.
Publicado: (2001)

Complete chloroplast genome of the rare medicinal vegetable Allium hookeri
por: Ren, Fengming, et al.
Publicado: (2021)

Mediterranean dietary quality index and dietary phytochemical index among patients candidate for coronary artery bypass grafting (CABG) surgery
por: Farhangi, Mahdieh Abbasalizad, et al.
Publicado: (2017)

The effects of Berberis vulgaris consumption on plasma levels of IGF-1, IGFBPs, PPAR-γ and the expression of angiogenic genes in women with benign breast disease: a randomized controlled clinical trial
por: Pirouzpanah, Saeed, et al.
Publicado: (2019)

Melanocortin-4 receptor (MC4R) rs17782313 polymorphism interacts with Dietary Approach to Stop Hypertension (DASH) and Mediterranean Dietary Score (MDS) to affect hypothalamic hormones and cardio-metabolic risk factors among obese individuals
por: Khodarahmi, Mahdieh, et al.
Publicado: (2020)

Urinary and Milk Iodine Status in Neonates and Their Mothers during Congenital Hypothyroidism Screening Program in Eastern Azerbaijan: A Pilot Study
por: MOBASSERI, Majid, et al.
Publicado: (2014)

Nutritional value and antioxidant capacity of organic and conventional vegetables of the genus Allium
por: Czech, Anna, et al.
Publicado: (2022)

The Association of Sexual Intercourse During Pregnancy With Labor Onset
por: Kafaei Atrian, Mahboobeh, et al.
Publicado: (2014)

Is the modified household food security survey (HFSS) questionnaire a practical tool for screening food insecurity? Evidence from northwest of Iran
por: Tutunchi, Helda, et al.
Publicado: (2020)

Male Rat Offspring Are More Impacted by Maternal Obesity Induced by Cafeteria Diet than Females—Additive Effect of Postweaning Diet
por: Tajaddini, Aynaz, et al.
Publicado: (2022)

Biochemical and Botanical Aspects of Allium sativum L. Sowing
por: Ammarellou, Ali, et al.
Publicado: (2022)

The Predictors of High Dietary Salt Intake among Hypertensive Patients in Iran
por: Reyhani, Parvin, et al.
Publicado: (2020)

Risk factors for paclitaxel-induced peripheral neuropathy in patients with breast cancer
por: Ghoreishi, Zohreh, et al.
Publicado: (2018)

The Effects of Berberis Vulgaris Juice on Insulin Indices in Women with Benign Breast Disease: A Randomized Controlled Clinical Trial
por: Asemani, Sanaz, et al.
Publicado: (2018)

The effect of acupressure at third liver point on the anxiety level in patients with primary dysmenorrhea
por: Kafaei-Atrian, Mahboobeh, et al.
Publicado: (2016)

Allium cepa assay based comparative study of selected vegetables and the chromosomal aberrations due to heavy metal accumulation
por: Sabeen, Maria, et al.
Publicado: (2020)

The influence of maternal unhealthy diet on maturation of offspring gut microbiota in rat
por: Hasebe, Kyoko, et al.
Publicado: (2022)

Sustainable nutrition and the case of vegetable oils to match present and future dietary needs
por: Mannucci, Pier Mannuccio, et al.
Publicado: (2023)

Validity and reliability of a semi-quantitative food frequency questionnaire for assessing dietary vitamin D and calcium intakes in Iranian childbearing age women
por: Moridpour, Amir Hossein, et al.
Publicado: (2022)

Allium vegetable consumption and health: An umbrella review of meta‐analyses of multiple health outcomes
por: Wan, Qianyi, et al.
Publicado: (2019)

Allium Vegetables, Garlic Supplements, and Risk of Cancer: A Systematic Review and Meta-Analysis
por: Zhang, Qifan, et al.
Publicado: (2022)

Anticancer and anti-inflammatory activities of shallot (Allium ascalonicum) extract
por: Mohammadi-Motlagh, Hamid-Reza, et al.
Publicado: (2011)

Sociodemographic Pattern of Physical Activity in the Northwest of Iran: Results of the Pilot Phase of the Azar Cohort Study
por: Mirzaei, Maryam, et al.
Publicado: (2019)

The association of dietary patterns with dietary inflammatory index, systemic inflammation, and insulin resistance, in apparently healthy individuals with obesity
por: Saghafi-Asl, Maryam, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_cuavnn0331ksps1aa6ab17s1tu