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Omega-3 Fatty Acids and Cardiovascular Disease: Are There Benefits?
Early secondary prevention trials of fish and omega-3 polyunsaturated fatty acid (PUFA) capsules reported beneficial effects on cardiovascular disease (CVD) outcomes, including all-cause mortality and sudden cardiac death. These clinical findings, as well as observational and experimental data, demo...
Autores principales: | Bowen, Kate J., Harris, William S., Kris-Etherton, Penny M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5067287/ https://www.ncbi.nlm.nih.gov/pubmed/27747477 http://dx.doi.org/10.1007/s11936-016-0487-1 |
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