An Apple Fruit Fermentation (AFF) Treatment Improves the Composition of the Rhizosphere Microbial Community and Growth of Strawberry (Fragaria × ananassa Duch ‘Benihoppe’) Seedlings

Plant growth can be promoted by the application of apple fruit fermentation (AFF), despite unclear of the underlying mechanisms, the effects involved in AFF on rhizosphere microorganisms have been hypothesized. We investigated the consequences of applying AFF alone or in combination with Bacillus li...

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Detalles Bibliográficos
Autores principales: Zhang, Jie, Pang, Hui, Ma, Mengxia, Bu, Yufen, Shao, Wei, Huang, Weijing, Ji, Qianlong, Yao, Yuncong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5068704/
https://www.ncbi.nlm.nih.gov/pubmed/27755580
http://dx.doi.org/10.1371/journal.pone.0164776

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5068704/
https://www.ncbi.nlm.nih.gov/pubmed/27755580
http://dx.doi.org/10.1371/journal.pone.0164776

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