Cargando…
Optimization of Stunning Electrical Parameters to Improve Animal Welfare in a Poultry Slaughterhouse
Animal killing for food production and the related operations are events that may induce pain, stress, fear and other forms of suffering to the animals. To face this problem and guarantee the animal welfare, the EU has adopted the Regulation (EC) N. 1099/2009 on the protection of animals at the time...
Autores principales: | Girasole, Mariagrazia, Chirollo, Claudia, Ceruso, Marina, Vollano, Lucia, Chianese, Antonio, Cortesi, Maria Luisa |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PAGEPress Publications, Pavia, Italy
2015
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076635/ https://www.ncbi.nlm.nih.gov/pubmed/27800406 http://dx.doi.org/10.4081/ijfs.2015.4576 |
Ejemplares similares
-
Preliminary Study on Physicochemical and Biochemical Stress Markers at Poultry Slaughterhouse
por: Santonicola, Serena, et al.
Publicado: (2017) -
A Review of Different Stunning Methods for Poultry—Animal Welfare Aspects (Stunning Methods for Poultry)
por: Berg, Charlotte, et al.
Publicado: (2015) -
Soybean and Lactose in Meat Products and Preparations Sampled at Retail
por: Piccolo, Filomena, et al.
Publicado: (2016) -
The Capacity of Listeria Monocytogenes Mutants with In-Frame Deletions in Putative ATP-Binding Cassette Transporters to form Biofilms and Comparison with the Wild Type
por: Ceruso, Marina, et al.
Publicado: (2014) -
Traumatic Injuries Detected during Post-Mortem Slaughterhouse Inspection as Welfare Indicators in Poultry and Rabbits
por: Valkova, Lenka, et al.
Publicado: (2021)