Molecular Typing of Staphylococcus Aureus Isolate Responsible for Staphylococcal Poisoning Incident in Homemade Food

In October 2012, two persons fell ill with symptoms consistent with staphylococcal food poisoning after eating home-canned tuna fish and tomatoes. Laboratory investigation detected the enterotoxins in the home-canned tuna and molecular analysis of the isolated Staphylococcus aureus confirmed it carr...

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Detalles Bibliográficos
Autores principales: Macori, Guerrino, Bellio, Alberto, Bianchi, Daniela Manila, Gallina, Silvia, Adriano, Daniela, Zuccon, Fabio, Chiesa, Francesco, Acutis, Pier Luigi, Casalinuovo, Francesco, Decastelli, Lucia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: PAGEPress Publications, Pavia, Italy 2016
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076742/
https://www.ncbi.nlm.nih.gov/pubmed/27800449
http://dx.doi.org/10.4081/ijfs.2016.5736

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5076742/
https://www.ncbi.nlm.nih.gov/pubmed/27800449
http://dx.doi.org/10.4081/ijfs.2016.5736

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