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A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances

BACKGROUND: Biodiesel is the main liquid biofuel in the EU and is currently mainly produced from vegetable oils. Alternative feedstocks are lignocellulosic materials, which provide several benefits compared with many existing feedstocks. This study examined a technical process and its mass and energ...

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Autores principales: Karlsson, Hanna, Ahlgren, Serina, Sandgren, Mats, Passoth, Volkmar, Wallberg, Ola, Hansson, Per-Anders
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5078929/
https://www.ncbi.nlm.nih.gov/pubmed/27800015
http://dx.doi.org/10.1186/s13068-016-0640-9
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author Karlsson, Hanna
Ahlgren, Serina
Sandgren, Mats
Passoth, Volkmar
Wallberg, Ola
Hansson, Per-Anders
author_facet Karlsson, Hanna
Ahlgren, Serina
Sandgren, Mats
Passoth, Volkmar
Wallberg, Ola
Hansson, Per-Anders
author_sort Karlsson, Hanna
collection PubMed
description BACKGROUND: Biodiesel is the main liquid biofuel in the EU and is currently mainly produced from vegetable oils. Alternative feedstocks are lignocellulosic materials, which provide several benefits compared with many existing feedstocks. This study examined a technical process and its mass and energy balances to gain a systems perspective of combined biodiesel (FAME) and biogas production from straw using oleaginous yeasts. Important process parameters with a determining impact on overall mass and energy balances were identified and evaluated. RESULTS: In the base case, 41% of energy in the biomass was converted to energy products, primary fossil fuel use was 0.37 MJ(prim)/MJ produced and 5.74 MJ fossil fuels could be replaced per kg straw dry matter. The electricity and heat produced from burning the lignin were sufficient for process demands except in scenarios where the yeast was dried for lipid extraction. Using the residual yeast cell mass for biogas production greatly increased the energy yield, with biogas contributing 38% of total energy products. CONCLUSIONS: In extraction methods without drying the yeast, increasing lipid yield and decreasing the residence time for lipid accumulation are important for the energy and mass balance. Changing the lipid extraction method from wet to dry makes the greatest change to the mass and energy balance. Bioreactor agitation and aeration for lipid accumulation and yeast propagation is energy demanding. Changes in sugar concentration in the hydrolysate and residence times for lipid accumulation greatly affect electricity demand, but have relatively small impacts on fossil energy use (NER) and energy yield (EE). The impact would probably be greater if externally produced electricity were used. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s13068-016-0640-9) contains supplementary material, which is available to authorized users.
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spelling pubmed-50789292016-10-31 A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances Karlsson, Hanna Ahlgren, Serina Sandgren, Mats Passoth, Volkmar Wallberg, Ola Hansson, Per-Anders Biotechnol Biofuels Research BACKGROUND: Biodiesel is the main liquid biofuel in the EU and is currently mainly produced from vegetable oils. Alternative feedstocks are lignocellulosic materials, which provide several benefits compared with many existing feedstocks. This study examined a technical process and its mass and energy balances to gain a systems perspective of combined biodiesel (FAME) and biogas production from straw using oleaginous yeasts. Important process parameters with a determining impact on overall mass and energy balances were identified and evaluated. RESULTS: In the base case, 41% of energy in the biomass was converted to energy products, primary fossil fuel use was 0.37 MJ(prim)/MJ produced and 5.74 MJ fossil fuels could be replaced per kg straw dry matter. The electricity and heat produced from burning the lignin were sufficient for process demands except in scenarios where the yeast was dried for lipid extraction. Using the residual yeast cell mass for biogas production greatly increased the energy yield, with biogas contributing 38% of total energy products. CONCLUSIONS: In extraction methods without drying the yeast, increasing lipid yield and decreasing the residence time for lipid accumulation are important for the energy and mass balance. Changing the lipid extraction method from wet to dry makes the greatest change to the mass and energy balance. Bioreactor agitation and aeration for lipid accumulation and yeast propagation is energy demanding. Changes in sugar concentration in the hydrolysate and residence times for lipid accumulation greatly affect electricity demand, but have relatively small impacts on fossil energy use (NER) and energy yield (EE). The impact would probably be greater if externally produced electricity were used. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s13068-016-0640-9) contains supplementary material, which is available to authorized users. BioMed Central 2016-10-25 /pmc/articles/PMC5078929/ /pubmed/27800015 http://dx.doi.org/10.1186/s13068-016-0640-9 Text en © The Author(s) 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Karlsson, Hanna
Ahlgren, Serina
Sandgren, Mats
Passoth, Volkmar
Wallberg, Ola
Hansson, Per-Anders
A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title_full A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title_fullStr A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title_full_unstemmed A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title_short A systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
title_sort systems analysis of biodiesel production from wheat straw using oleaginous yeast: process design, mass and energy balances
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5078929/
https://www.ncbi.nlm.nih.gov/pubmed/27800015
http://dx.doi.org/10.1186/s13068-016-0640-9
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