Molecular epidemiology, virulence determinants and antimicrobial resistance of Campylobacter spreading in retail chicken meat in Central China

BACKGROUND: Campylobacter species are the major food-borne pathogens which could cause bacterial gastroenteritis in humans. Contaminated chicken products have been recognized as the primary vehicles of Campylobacter transmission to human beings. In this study, the prevalence of Campylobacter in reta...

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Detalles Bibliográficos
Autores principales: Zhang, Tengfei, Luo, Qingping, Chen, Yiluo, Li, Tingting, Wen, Guoyuan, Zhang, Rongrong, Luo, Ling, Lu, Qin, Ai, Diyun, Wang, Hongcai, Shao, Huabin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5080698/
https://www.ncbi.nlm.nih.gov/pubmed/27800028
http://dx.doi.org/10.1186/s13099-016-0132-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5080698/
https://www.ncbi.nlm.nih.gov/pubmed/27800028
http://dx.doi.org/10.1186/s13099-016-0132-2

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