Public health economic evaluation of different European Union–level policy options aimed at reducing population dietary trans fat intake(1)(2)

Background: The adverse relation between dietary trans fatty acid (TFA) intake and coronary artery disease risk is well established. Many countries in the European Union (EU) and worldwide have implemented different policies to reduce the TFA intake of their populations. Objective: The aim of this s...

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Detalles Bibliográficos
Autores principales: Martin-Saborido, Carlos, Mouratidou, Theodora, Livaniou, Anastasia, Caldeira, Sandra, Wollgast, Jan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Nutrition 2016
Materias:
Cardiovascular Disease Risk
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5081721/
https://www.ncbi.nlm.nih.gov/pubmed/27680991
http://dx.doi.org/10.3945/ajcn.116.136911

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5081721/
https://www.ncbi.nlm.nih.gov/pubmed/27680991
http://dx.doi.org/10.3945/ajcn.116.136911

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