Dietary Intake of Trans Fatty Acids in Children Aged 4–5 in Spain: The INMA Cohort Study

Trans fatty acid (TFA) intake has been identified as a health hazard in adults, but data on preschool children are scarce. We analyzed the data from the Spanish INMA Project to determine the intake of total, industrial and natural TFA, their main sources and the associated socio-demographic and life...

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Detalles Bibliográficos
Autores principales: Scholz, Alexander, Gimenez-Monzo, Daniel, Navarrete-Muñoz, Eva Maria, Garcia-de-la-Hera, Manuela, Fernandez-Somoano, Ana, Tardon, Adonina, Santa Marina, Loreto, Irazabal, Amaia, Romaguera, Dora, Guxens, Mònica, Julvez, Jordi, Llop, Sabrina, Lopez-Espinosa, Maria-Jose, Vioque, Jesus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5084013/
https://www.ncbi.nlm.nih.gov/pubmed/27735864
http://dx.doi.org/10.3390/nu8100625

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5084013/
https://www.ncbi.nlm.nih.gov/pubmed/27735864
http://dx.doi.org/10.3390/nu8100625

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