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Glucagon‐related peptides and the regulation of food intake in chickens
The regulatory mechanisms underlying food intake in chickens have been a focus of research in recent decades to improve production efficiency when raising chickens. Lines of evidence have revealed that a number of brain‐gut peptides function as a neurotransmitter or peripheral satiety hormone in the...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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John Wiley and Sons Inc.
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5084811/ https://www.ncbi.nlm.nih.gov/pubmed/27150835 http://dx.doi.org/10.1111/asj.12619 |