Genotyping by PCR and High-Throughput Sequencing of Commercial Probiotic Products Reveals Composition Biases

Recent advances in microbiome research have brought renewed focus on beneficial bacteria, many of which are available in food and dietary supplements. Although probiotics have historically been defined as microorganisms that convey health benefits when ingested in sufficient viable amounts, this des...

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Detalles Bibliográficos
Autores principales: Morovic, Wesley, Hibberd, Ashley A., Zabel, Bryan, Barrangou, Rodolphe, Stahl, Buffy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5093124/
https://www.ncbi.nlm.nih.gov/pubmed/27857709
http://dx.doi.org/10.3389/fmicb.2016.01747

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5093124/
https://www.ncbi.nlm.nih.gov/pubmed/27857709
http://dx.doi.org/10.3389/fmicb.2016.01747

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