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Community Interventions to Improve Cooking Skills and Their Effects on Confidence and Eating Behaviour
PURPOSE OF REVIEW: Community-based interventions aiming to improve cooking skills are a popular strategy to promote healthy eating. We reviewed current evidence on the effectiveness of these interventions on different confidence aspects and fruit and vegetable intake. RECENT FINDINGS: Evaluation of...
Autores principales: | Garcia, Ada L., Reardon, Rebecca, McDonald, Matthew, Vargas-Garcia, Elisa J. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer US
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5097072/ https://www.ncbi.nlm.nih.gov/pubmed/27882266 http://dx.doi.org/10.1007/s13668-016-0185-3 |
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