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Design and methods for a community-based intervention to reduce sugar-sweetened beverage consumption among youth: H(2)GO! study

BACKGROUND: Reducing sugar-sweetened beverage (SSB) intake is an important dietary target among underserved children at high risk for obesity and associated morbidities. Community-based approaches to reduce SSB intake are needed. The use of narrative-based approaches (presenting messages within the...

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Detalles Bibliográficos
Autores principales:	Wang, Monica L., Lemon, Stephenie C., Clausen, Kristian, Whyte, Julie, Rosal, Milagros C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2016
Materias:	Study Protocol
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5103444/ https://www.ncbi.nlm.nih.gov/pubmed/27829397 http://dx.doi.org/10.1186/s12889-016-3803-5

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