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Functional Food in Traditional Persian Medicine
BACKGROUND: During the last decades, there have been great advancements in the field of preventive medicine. Research has demonstrated that nutrition plays a crucial role in the prevention of chronic diseases. The concept of functional food was first introduced in Japan during the 1980s. It proposes...
Autores principales: | Zare, Roghayeh, Hosseinkhani, Ayda |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Iranian Journal of Medical Sciences
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5103540/ https://www.ncbi.nlm.nih.gov/pubmed/27840499 |
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