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Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates

BACKGROUND: Adult obesity rates in the United States have reached epidemic proportions, yet vary considerably across states and counties. We sought to explore community-level factors that may be associated with reduced adult obesity rates at the county level. METHODS: We identified six U.S. counties...

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Autores principales: Canavan, Maureen E., Cherlin, Emily, Boegeman, Stephanie, Bradley, Elizabeth H., Talbert-Slagle, Kristina M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5114811/
https://www.ncbi.nlm.nih.gov/pubmed/27891242
http://dx.doi.org/10.1186/s40608-016-0129-x
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author Canavan, Maureen E.
Cherlin, Emily
Boegeman, Stephanie
Bradley, Elizabeth H.
Talbert-Slagle, Kristina M.
author_facet Canavan, Maureen E.
Cherlin, Emily
Boegeman, Stephanie
Bradley, Elizabeth H.
Talbert-Slagle, Kristina M.
author_sort Canavan, Maureen E.
collection PubMed
description BACKGROUND: Adult obesity rates in the United States have reached epidemic proportions, yet vary considerably across states and counties. We sought to explore community-level factors that may be associated with reduced adult obesity rates at the county level. METHODS: We identified six U.S. counties that were positive deviants for adult obesity and conducted semi-structured interviews with community leaders and government officials involved in efforts to promote healthier lifestyles. Using site visits and in-depth qualitative interviews, we identified several recurrent themes and strategies. RESULTS: Participants: 1) developed a nuanced understanding of their communities; 2) recognized the complex nature of obesity, and 3) implemented a county-wide strategic approach for promoting healthy living. This county-wide approachwas used to a) break down silos and build partnerships, b) access community resources and connections, and c) transfer ownership to community members. CONCLUSIONS: We found that county leaders focused on establishing a county-wide structure to connect and support community-led initiatives to promote healthy living, reduce obesity, and foster sustainability. Findings from this study can help inform county-level efforts to improve healthy living and combat the multi-faceted challenges of adult obesity across the U.S.
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spelling pubmed-51148112016-11-25 Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates Canavan, Maureen E. Cherlin, Emily Boegeman, Stephanie Bradley, Elizabeth H. Talbert-Slagle, Kristina M. BMC Obes Research Article BACKGROUND: Adult obesity rates in the United States have reached epidemic proportions, yet vary considerably across states and counties. We sought to explore community-level factors that may be associated with reduced adult obesity rates at the county level. METHODS: We identified six U.S. counties that were positive deviants for adult obesity and conducted semi-structured interviews with community leaders and government officials involved in efforts to promote healthier lifestyles. Using site visits and in-depth qualitative interviews, we identified several recurrent themes and strategies. RESULTS: Participants: 1) developed a nuanced understanding of their communities; 2) recognized the complex nature of obesity, and 3) implemented a county-wide strategic approach for promoting healthy living. This county-wide approachwas used to a) break down silos and build partnerships, b) access community resources and connections, and c) transfer ownership to community members. CONCLUSIONS: We found that county leaders focused on establishing a county-wide structure to connect and support community-led initiatives to promote healthy living, reduce obesity, and foster sustainability. Findings from this study can help inform county-level efforts to improve healthy living and combat the multi-faceted challenges of adult obesity across the U.S. BioMed Central 2016-11-18 /pmc/articles/PMC5114811/ /pubmed/27891242 http://dx.doi.org/10.1186/s40608-016-0129-x Text en © The Author(s). 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Canavan, Maureen E.
Cherlin, Emily
Boegeman, Stephanie
Bradley, Elizabeth H.
Talbert-Slagle, Kristina M.
Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title_full Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title_fullStr Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title_full_unstemmed Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title_short Community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
title_sort community factors related to healthy eating & active living in counties with lower than expected adult obesity rates
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5114811/
https://www.ncbi.nlm.nih.gov/pubmed/27891242
http://dx.doi.org/10.1186/s40608-016-0129-x
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