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Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae

Detalles Bibliográficos
Autores principales: Kim, Il-Sup, Kim, Young-Saeng, Kim, Yul-Ho, Park, Ae Kyung, Kim, Han-Woo, Lee, Jun-Hyuck, Yoon, Ho-Sung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5132160/
https://www.ncbi.nlm.nih.gov/pubmed/27907176
http://dx.doi.org/10.1371/journal.pone.0167843
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author Kim, Il-Sup
Kim, Young-Saeng
Kim, Yul-Ho
Park, Ae Kyung
Kim, Han-Woo
Lee, Jun-Hyuck
Yoon, Ho-Sung
author_facet Kim, Il-Sup
Kim, Young-Saeng
Kim, Yul-Ho
Park, Ae Kyung
Kim, Han-Woo
Lee, Jun-Hyuck
Yoon, Ho-Sung
author_sort Kim, Il-Sup
collection PubMed
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spelling pubmed-51321602016-12-21 Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae Kim, Il-Sup Kim, Young-Saeng Kim, Yul-Ho Park, Ae Kyung Kim, Han-Woo Lee, Jun-Hyuck Yoon, Ho-Sung PLoS One Correction Public Library of Science 2016-12-01 /pmc/articles/PMC5132160/ /pubmed/27907176 http://dx.doi.org/10.1371/journal.pone.0167843 Text en © 2016 Kim et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Correction
Kim, Il-Sup
Kim, Young-Saeng
Kim, Yul-Ho
Park, Ae Kyung
Kim, Han-Woo
Lee, Jun-Hyuck
Yoon, Ho-Sung
Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title_full Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title_fullStr Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title_full_unstemmed Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title_short Correction: Potential Application of the Oryza sativa Monodehydroascorbate Reductase Gene (OsMDHAR) to Improve the Stress Tolerance and Fermentative Capacity of Saccharomyces cerevisiae
title_sort correction: potential application of the oryza sativa monodehydroascorbate reductase gene (osmdhar) to improve the stress tolerance and fermentative capacity of saccharomyces cerevisiae
topic Correction
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5132160/
https://www.ncbi.nlm.nih.gov/pubmed/27907176
http://dx.doi.org/10.1371/journal.pone.0167843
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