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Biorefinery cascade processing for creating added value on tomato industrial by-products from Tunisia
BACKGROUND: In today’s consumer perception of industrial processes and food production, aspects like food quality, human health, environmental safety, and energy security have become the keywords. Therefore, much effort has been extended toward adding value to biowastes of agri-food industries throu...
Autores principales: | Kehili, Mouna, Schmidt, Lisa Marie, Reynolds, Wienke, Zammel, Ayachi, Zetzl, Carsten, Smirnova, Irina, Allouche, Noureddine, Sayadi, Sami |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5133755/ https://www.ncbi.nlm.nih.gov/pubmed/27980671 http://dx.doi.org/10.1186/s13068-016-0676-x |
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