The Evolution of Total Phenolic Compounds and Antioxidant Activities during Ripening of Grapes (Vitis vinifera L., cv. Tempranillo) Grown in Semiarid Region: Effects of Cluster Thinning and Water Deficit

A study was made of how water status (rainfed vs. irrigated) and crop load (no cluster thinning vs. cluster thinning) can together affect the grapes of Vitis vinifera cv. Tempranillo vines growing in a semiarid zone of Extremadura (Spain). The grapes were monitored at different stages of ripening, m...

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Detalles Bibliográficos
Autores principales: Garrido, Inmaculada, Uriarte, David, Hernández, Marcos, Llerena, José Luis, Valdés, María Esperanza, Espinosa, Francisco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5133919/
https://www.ncbi.nlm.nih.gov/pubmed/27869671
http://dx.doi.org/10.3390/ijms17111923

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5133919/
https://www.ncbi.nlm.nih.gov/pubmed/27869671
http://dx.doi.org/10.3390/ijms17111923

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