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Chemical and Cellular Assays Combined with In Vitro Digestion to Determine the Antioxidant Activity of Flavonoids from Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Leaves

Oxidative stress is highly associated with the development of cardiovascular diseases and cancer and has drawn great attention. Natural products suggest a potential role in prevention of these disorders. The aim of this study was to investigate the antioxidant and anti-cancer properties of Chinese b...

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Detalles Bibliográficos
Autores principales: Zhang, Yu, Chen, Shiguo, Wei, Chaoyang, Gong, Hui, Li, Lanqi, Ye, Xingqian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5135101/
https://www.ncbi.nlm.nih.gov/pubmed/27911932
http://dx.doi.org/10.1371/journal.pone.0167484

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