Cargando…

Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States

Increased use of intellectual property rights over plant germplasm has led to a complicated landscape for exchange among plant breeders. Our goal was to examine phenotypic and genotypic diversity present in commercially available carrot (Daucus carota L. var. sativus) germplasm in relation to the fr...

Descripción completa

Detalles Bibliográficos
Autores principales: Luby, Claire H., Dawson, Julie C., Goldman, Irwin L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5154522/
https://www.ncbi.nlm.nih.gov/pubmed/27959910
http://dx.doi.org/10.1371/journal.pone.0167865
_version_ 1782474882325413888
author Luby, Claire H.
Dawson, Julie C.
Goldman, Irwin L.
author_facet Luby, Claire H.
Dawson, Julie C.
Goldman, Irwin L.
author_sort Luby, Claire H.
collection PubMed
description Increased use of intellectual property rights over plant germplasm has led to a complicated landscape for exchange among plant breeders. Our goal was to examine phenotypic and genotypic diversity present in commercially available carrot (Daucus carota L. var. sativus) germplasm in relation to the freedom to operate—the ability for plant breeders to access and use crop genetic diversity. A collection of 140 commercially available carrot cultivars were grown in replicated field trials in the Madison, WI area in 2013 and 2014. Phenotypic measurements were recorded for leaf and root characteristics. Illumina sequencing was used to conduct genotyping by sequencing analysis on all cultivars to understand the range of genetic diversity present. Additionally, the intellectual property rights associated with each cultivar was noted to determine the freedom to operate. We found that although one-third of the commercially available US carrot cultivars in our study are restricted through some form of intellectual property rights, the genetic and phenotypic variability of the protected cultivars does not represent a completely separate group from the available material. Phenotypic analyses including ANOVA and principal components analysis, suggest that many of the traits differed significantly based on market class, but not by whether the cultivar had freedom to operate. The principal components and F(st) analyses on the genotyping by sequencing data revealed that carrot market classes (F(st) = 0.065) and freedom to operate classes (F(st) = 0.023) were not genetically distinct, and that principle components 1 and 2 account for only 10.1% of the total genotypic variation, implying that cultivated carrot germplasm in the US forms an unstructured population. Our findings suggest that the genetic diversity present in carrot cultivars that have freedom to operate is potentially large enough to support carrot breeding efforts in most market classes given present levels of intellectual property protection.
format Online
Article
Text
id pubmed-5154522
institution National Center for Biotechnology Information
language English
publishDate 2016
publisher Public Library of Science
record_format MEDLINE/PubMed
spelling pubmed-51545222016-12-28 Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States Luby, Claire H. Dawson, Julie C. Goldman, Irwin L. PLoS One Research Article Increased use of intellectual property rights over plant germplasm has led to a complicated landscape for exchange among plant breeders. Our goal was to examine phenotypic and genotypic diversity present in commercially available carrot (Daucus carota L. var. sativus) germplasm in relation to the freedom to operate—the ability for plant breeders to access and use crop genetic diversity. A collection of 140 commercially available carrot cultivars were grown in replicated field trials in the Madison, WI area in 2013 and 2014. Phenotypic measurements were recorded for leaf and root characteristics. Illumina sequencing was used to conduct genotyping by sequencing analysis on all cultivars to understand the range of genetic diversity present. Additionally, the intellectual property rights associated with each cultivar was noted to determine the freedom to operate. We found that although one-third of the commercially available US carrot cultivars in our study are restricted through some form of intellectual property rights, the genetic and phenotypic variability of the protected cultivars does not represent a completely separate group from the available material. Phenotypic analyses including ANOVA and principal components analysis, suggest that many of the traits differed significantly based on market class, but not by whether the cultivar had freedom to operate. The principal components and F(st) analyses on the genotyping by sequencing data revealed that carrot market classes (F(st) = 0.065) and freedom to operate classes (F(st) = 0.023) were not genetically distinct, and that principle components 1 and 2 account for only 10.1% of the total genotypic variation, implying that cultivated carrot germplasm in the US forms an unstructured population. Our findings suggest that the genetic diversity present in carrot cultivars that have freedom to operate is potentially large enough to support carrot breeding efforts in most market classes given present levels of intellectual property protection. Public Library of Science 2016-12-13 /pmc/articles/PMC5154522/ /pubmed/27959910 http://dx.doi.org/10.1371/journal.pone.0167865 Text en © 2016 Luby et al http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
spellingShingle Research Article
Luby, Claire H.
Dawson, Julie C.
Goldman, Irwin L.
Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title_full Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title_fullStr Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title_full_unstemmed Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title_short Assessment and Accessibility of Phenotypic and Genotypic Diversity of Carrot (Daucus carota L. var. sativus) Cultivars Commercially Available in the United States
title_sort assessment and accessibility of phenotypic and genotypic diversity of carrot (daucus carota l. var. sativus) cultivars commercially available in the united states
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5154522/
https://www.ncbi.nlm.nih.gov/pubmed/27959910
http://dx.doi.org/10.1371/journal.pone.0167865
work_keys_str_mv AT lubyclaireh assessmentandaccessibilityofphenotypicandgenotypicdiversityofcarrotdaucuscarotalvarsativuscultivarscommerciallyavailableintheunitedstates
AT dawsonjuliec assessmentandaccessibilityofphenotypicandgenotypicdiversityofcarrotdaucuscarotalvarsativuscultivarscommerciallyavailableintheunitedstates
AT goldmanirwinl assessmentandaccessibilityofphenotypicandgenotypicdiversityofcarrotdaucuscarotalvarsativuscultivarscommerciallyavailableintheunitedstates