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Use of Asian selected agricultural byproducts to modulate rumen microbes and fermentation
In the last five decades, attempts have been made to improve rumen fermentation and host animal nutrition through modulation of rumen microbiota. The goals have been decreasing methane production, partially inhibiting protein degradation to avoid excess release of ammonia, and activation of fiber di...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5159970/ https://www.ncbi.nlm.nih.gov/pubmed/28018590 http://dx.doi.org/10.1186/s40104-016-0126-4 |