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Patent Foods
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Thacker
1904
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5162440/ https://www.ncbi.nlm.nih.gov/pubmed/29003739 |
_version_ | 1782482248224735232 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5162440 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1904 |
publisher | Thacker |
record_format | MEDLINE/PubMed |
spelling | pubmed-51624402017-09-12 Patent Foods Ind Med Gaz Editorials Thacker 1904-09 /pmc/articles/PMC5162440/ /pubmed/29003739 Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited. |
spellingShingle | Editorials Patent Foods |
title | Patent Foods |
title_full | Patent Foods |
title_fullStr | Patent Foods |
title_full_unstemmed | Patent Foods |
title_short | Patent Foods |
title_sort | patent foods |
topic | Editorials |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5162440/ https://www.ncbi.nlm.nih.gov/pubmed/29003739 |