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The Food Journal
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
John Churchill & Sons
1870
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5163267/ |
| _version_ | 1782482414785789952 |
|---|---|
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-5163267 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 1870 |
| publisher | John Churchill & Sons |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-51632672018-08-29 The Food Journal Br Foreign Med Chir Rev Bibliographical Record John Churchill & Sons 1870-04 /pmc/articles/PMC5163267/ Text en http://creativecommons.org/licenses/by-nc/4.0/ This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License, which permits non-commercial use and redistribution provided that the original author and source are credited. |
| spellingShingle | Bibliographical Record The Food Journal |
| title | The Food Journal
|
| title_full | The Food Journal
|
| title_fullStr | The Food Journal
|
| title_full_unstemmed | The Food Journal
|
| title_short | The Food Journal
|
| title_sort | food journal |
| topic | Bibliographical Record |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5163267/ |