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Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement
Cereal crop species including bread wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), rice (Oryza sativa L.), and maize (Zea mays L.) provide the bulk of human nutrition and agricultural products for industrial use. These four cereals are central to meet future demands of food supply for an...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Frontiers Media S.A.
2016
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5165254/ https://www.ncbi.nlm.nih.gov/pubmed/28066466 http://dx.doi.org/10.3389/fpls.2016.01906 |
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author | Hill, Camilla B. Li, Chengdao |
author_facet | Hill, Camilla B. Li, Chengdao |
author_sort | Hill, Camilla B. |
collection | PubMed |
description | Cereal crop species including bread wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), rice (Oryza sativa L.), and maize (Zea mays L.) provide the bulk of human nutrition and agricultural products for industrial use. These four cereals are central to meet future demands of food supply for an increasing world population under a changing climate. A prerequisite for cereal crop production is the transition from vegetative to reproductive and grain-filling phases starting with flower initiation, a key developmental switch tightly regulated in all flowering plants. Although studies in the dicotyledonous model plant Arabidopsis thaliana build the foundations of our current understanding of plant phenology genes and regulation, the availability of genome assemblies with high-confidence sequences for rice, maize, and more recently bread wheat and barley, now allow the identification of phenology-associated gene orthologs in monocots. Together with recent advances in next-generation sequencing technologies, QTL analysis, mutagenesis, complementation analysis, and RNA interference, many phenology genes have been functionally characterized in cereal crops and conserved as well as functionally divergent genes involved in flowering were found. Epigenetic and other molecular regulatory mechanisms that respond to environmental and endogenous triggers create an enormous plasticity in flowering behavior among cereal crops to ensure flowering is only induced under optimal conditions. In this review, we provide a summary of recent discoveries of flowering time regulators with an emphasis on four cereal crop species (bread wheat, barley, rice, and maize), in particular, crop-specific regulatory mechanisms and genes. In addition, pleiotropic effects on agronomically important traits such as grain yield, impact on adaptation to new growing environments and conditions, genetic sequence-based selection and targeted manipulation of phenology genes, as well as crop growth simulation models for predictive crop breeding, are discussed. |
format | Online Article Text |
id | pubmed-5165254 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-51652542017-01-06 Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement Hill, Camilla B. Li, Chengdao Front Plant Sci Plant Science Cereal crop species including bread wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), rice (Oryza sativa L.), and maize (Zea mays L.) provide the bulk of human nutrition and agricultural products for industrial use. These four cereals are central to meet future demands of food supply for an increasing world population under a changing climate. A prerequisite for cereal crop production is the transition from vegetative to reproductive and grain-filling phases starting with flower initiation, a key developmental switch tightly regulated in all flowering plants. Although studies in the dicotyledonous model plant Arabidopsis thaliana build the foundations of our current understanding of plant phenology genes and regulation, the availability of genome assemblies with high-confidence sequences for rice, maize, and more recently bread wheat and barley, now allow the identification of phenology-associated gene orthologs in monocots. Together with recent advances in next-generation sequencing technologies, QTL analysis, mutagenesis, complementation analysis, and RNA interference, many phenology genes have been functionally characterized in cereal crops and conserved as well as functionally divergent genes involved in flowering were found. Epigenetic and other molecular regulatory mechanisms that respond to environmental and endogenous triggers create an enormous plasticity in flowering behavior among cereal crops to ensure flowering is only induced under optimal conditions. In this review, we provide a summary of recent discoveries of flowering time regulators with an emphasis on four cereal crop species (bread wheat, barley, rice, and maize), in particular, crop-specific regulatory mechanisms and genes. In addition, pleiotropic effects on agronomically important traits such as grain yield, impact on adaptation to new growing environments and conditions, genetic sequence-based selection and targeted manipulation of phenology genes, as well as crop growth simulation models for predictive crop breeding, are discussed. Frontiers Media S.A. 2016-12-19 /pmc/articles/PMC5165254/ /pubmed/28066466 http://dx.doi.org/10.3389/fpls.2016.01906 Text en Copyright © 2016 Hill and Li. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Plant Science Hill, Camilla B. Li, Chengdao Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title | Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title_full | Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title_fullStr | Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title_full_unstemmed | Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title_short | Genetic Architecture of Flowering Phenology in Cereals and Opportunities for Crop Improvement |
title_sort | genetic architecture of flowering phenology in cereals and opportunities for crop improvement |
topic | Plant Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5165254/ https://www.ncbi.nlm.nih.gov/pubmed/28066466 http://dx.doi.org/10.3389/fpls.2016.01906 |
work_keys_str_mv | AT hillcamillab geneticarchitectureoffloweringphenologyincerealsandopportunitiesforcropimprovement AT lichengdao geneticarchitectureoffloweringphenologyincerealsandopportunitiesforcropimprovement |