Cargando…

Diet in Diabetes

Detalles Bibliográficos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Thacker 1921
Materias:	Editorials
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5166401/ https://www.ncbi.nlm.nih.gov/pubmed/29007269

Ejemplares similares

Diet, Exercise and Gestational Diabetes Mellitus
por: Moholdt, Trine
Publicado: (2023)

Diet Quality, Cardiometabolic Risk and Diabetes
por: Della Pepa, Giuseppe
Publicado: (2023)

Towards Individually Tailored Diets in Prevention and Treatment of Diabetes?
por: Uusitupa, Matti, et al.
Publicado: (2023)

The Rise and Fall of the Mediterranean Diet and Related Nutrients in Preventing Diabetes
por: Mirabelli, Maria, et al.
Publicado: (2022)

Nutritional Biomarkers, Gene-Diet Interaction, and Risk Factors for Type 2 Diabetes
por: Zheng, Ju-Sheng, et al.
Publicado: (2016)

HCC, diet and metabolic factors: Diet and HCC
por: Montella, Maurizio, et al.
Publicado: (2011)

Diet and the Gut
por: Lankarani, Kamran B.
Publicado: (2016)

Diet and Hepatitis
Publicado: (1944)

When is a high fat diet not a high fat diet?
por: Feinman, Richard D
Publicado: (2005)

Diet in Typhoid Fever
Publicado: (1938)

Diet and Immune Function
por: Childs, Caroline E., et al.
Publicado: (2019)

Is “The Japan Diet” Cardioprotective?
por: Teramoto, Tamio
Publicado: (2017)

Diet and Nutrition for Hepatitis
por: Himoto, Takashi
Publicado: (2021)

Diet in the Treatment of Epilepsy
por: Westmark, Cara J.
Publicado: (2021)

Energy Metabolism and Diet
por: Nieuwenhuizen, Arie G., et al.
Publicado: (2021)

Tempters and Gluten-Free Diet
por: Catassi, Carlo, et al.
Publicado: (2016)

Prison Diets in India and Egypt
Publicado: (1917)

Ketogenic diet in cancer therapy
por: Weber, Daniela D., et al.
Publicado: (2018)

Ketogenic diets: Boon or bane?
por: Shilpa, Joshi, et al.
Publicado: (2018)

Health Benefits of Mediterranean Diet
por: Martini, Daniela
Publicado: (2019)

The Role of Diet on Insulin Sensitivity
por: Mirabelli, Maria, et al.
Publicado: (2020)

Dietary Antioxidants in the Mediterranean Diet
por: Barbouti, Alexandra, et al.
Publicado: (2021)

Mediterranean Diet, Microbiota and Immunity
por: Pérez-Cano, Francisco J.
Publicado: (2022)

Nutrition, Diet and Healthy Aging
por: Giacomello, Emiliana, et al.
Publicado: (2021)

Diet in the Management of Weight Loss
por: Martínez-Vizcaíno, Vicente, et al.
Publicado: (2021)

Nutrition and Diet in Rheumatoid Arthritis
por: Cutolo, Maurizio, et al.
Publicado: (2022)

Research on Diet and Human Health
por: López-Gil, José Francisco, et al.
Publicado: (2022)

Diet and Microbiome in Health and Aging
por: Arboleya, Silvia, et al.
Publicado: (2022)

Diet Therapy and Public Health
por: Mchiza, Zandile June-Rose
Publicado: (2022)

The Intervention of Diet on Energy Metabolism
por: Oliveira, Marina C., et al.
Publicado: (2023)

Diet as a Preventive of Cholera
Publicado: (1873)

Diet, Inflammation, and Infectious Diseases
por: Grant, William B.
Publicado: (2023)

Editorial for “The Role of Ketogenic Diet in Human Health and Diseases”: The Multifaceted Impact of Ketogenic Diets on Health and Disease
por: Watanabe, Mikiko, et al.
Publicado: (2023)

Diet and Exercise in the Treatment of Fatty Liver
por: Magkos, Faidon, et al.
Publicado: (2012)

Diversity: From Diet to Flora to Life
por: Hanaway, Patrick
Publicado: (2014)

Diet and Nutrition for Body Weight Management
por: Alfadda, Assim A., et al.
Publicado: (2019)

Diet and Nutrition in IBD—Progress and Gaps
por: Raman, Maitreyi, et al.
Publicado: (2019)

New Perspectives on Gluten-Free Diet
por: Usai-Satta, Paolo, et al.
Publicado: (2020)

Diet, Nutrition and Chronic Degenerative Diseases
por: Di Renzo, Laura, et al.
Publicado: (2021)

Diet and intestinal bacterial overgrowth: Is there evidence?
por: Souza, Claudineia, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_6p7hhma11asidi2hl7d5pfuen2