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Aids to the Analysis of Food and Drugs

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Thacker 1935
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5169758/
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spelling pubmed-51697582017-09-12 Aids to the Analysis of Food and Drugs Ind Med Gaz Reviews Thacker 1935-02 /pmc/articles/PMC5169758/ Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Reviews
Aids to the Analysis of Food and Drugs
title Aids to the Analysis of Food and Drugs
title_full Aids to the Analysis of Food and Drugs
title_fullStr Aids to the Analysis of Food and Drugs
title_full_unstemmed Aids to the Analysis of Food and Drugs
title_short Aids to the Analysis of Food and Drugs
title_sort aids to the analysis of food and drugs
topic Reviews
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5169758/