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Editorial: Microbiota of Grapes: Positive and Negative Role on Wine Quality

Detalles Bibliográficos
Autores principales:	Spano, Giuseppe, Torriani, Sandra
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2016
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5174084/ https://www.ncbi.nlm.nih.gov/pubmed/28066359 http://dx.doi.org/10.3389/fmicb.2016.02036

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