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Low temperature-induced viable but not culturable state of Ralstonia eutropha and its relationship to accumulated polyhydroxybutyrate

The culturability of Escherichia coli, Ralstonia eutropha and Bacillus subtilis after incubation in phosphate-buffered saline at either 5°C or 30°C was determined. The culturability of B. subtilis showed little dependence on temperature. The culturability of E. coli rapidly decreased at 30°C but rem...

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Detalles Bibliográficos
Autores principales: Nowroth, Verena, Marquart, Lisa, Jendrossek, Dieter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5175184/
https://www.ncbi.nlm.nih.gov/pubmed/27810883
http://dx.doi.org/10.1093/femsle/fnw249

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