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Scurvy.—A Short Note
Autor principal: | |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Thacker
1917
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5176569/ https://www.ncbi.nlm.nih.gov/pubmed/29007713 |
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author | Boyd, T. Crawford |
author_facet | Boyd, T. Crawford |
author_sort | Boyd, T. Crawford |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5176569 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1917 |
publisher | Thacker |
record_format | MEDLINE/PubMed |
spelling | pubmed-51765692017-09-12 Scurvy.—A Short Note Boyd, T. Crawford Ind Med Gaz Original Articles Thacker 1917-02 /pmc/articles/PMC5176569/ /pubmed/29007713 Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited. |
spellingShingle | Original Articles Boyd, T. Crawford Scurvy.—A Short Note |
title | Scurvy.—A Short Note |
title_full | Scurvy.—A Short Note |
title_fullStr | Scurvy.—A Short Note |
title_full_unstemmed | Scurvy.—A Short Note |
title_short | Scurvy.—A Short Note |
title_sort | scurvy.—a short note |
topic | Original Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5176569/ https://www.ncbi.nlm.nih.gov/pubmed/29007713 |
work_keys_str_mv | AT boydtcrawford scurvyashortnote |