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Thermal comfort in urban green spaces: a survey on a Dutch university campus
To better understand the influence of urban green infrastructure (UGI) on outdoor human thermal comfort, a survey and physical measurements were performed at the campus of the University of Groningen, The Netherlands, in spring and summer 2015. Three hundred eighty-nine respondents were interviewed...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Berlin Heidelberg
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5179593/ https://www.ncbi.nlm.nih.gov/pubmed/27320799 http://dx.doi.org/10.1007/s00484-016-1193-0 |
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author | Wang, Yafei de Groot, Rudolf Bakker, Frank Wörtche, Heinrich Leemans, Rik |
author_facet | Wang, Yafei de Groot, Rudolf Bakker, Frank Wörtche, Heinrich Leemans, Rik |
author_sort | Wang, Yafei |
collection | PubMed |
description | To better understand the influence of urban green infrastructure (UGI) on outdoor human thermal comfort, a survey and physical measurements were performed at the campus of the University of Groningen, The Netherlands, in spring and summer 2015. Three hundred eighty-nine respondents were interviewed in five different green spaces. We aimed to analyze people’s thermal comfort perception and preference in outdoor urban green spaces, and to specify the combined effects between the thermal environmental and personal factors. The results imply that non-physical environmental and subjective factors (e.g., natural view, quiet environment, and emotional background) were more important in perceiving comfort than the actual thermal conditions. By applying a linear regression and probit analysis, the comfort temperature was found to be 22.2 °C and the preferred temperature was at a surprisingly high 35.7 °C. This can be explained by the observation that most respondents, who live in temperate regions, have a natural tendency to describe their preferred state as “warmer” even when feeling “warm” already. Using the Kruskal-Wallis H test, the four significant factors influencing thermal comfort were people’s exposure time in green spaces, previous thermal environment and activity, and their thermal history. However, the effect of thermal history needs further investigation due to the unequal sample sizes of respondents from different climate regions. By providing evidence for the role of the objective and subjective factors on human thermal comfort, the relationship between UGI, microclimate, and thermal comfort can assist urban planning to make better use of green spaces for microclimate regulation. |
format | Online Article Text |
id | pubmed-5179593 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Springer Berlin Heidelberg |
record_format | MEDLINE/PubMed |
spelling | pubmed-51795932017-01-06 Thermal comfort in urban green spaces: a survey on a Dutch university campus Wang, Yafei de Groot, Rudolf Bakker, Frank Wörtche, Heinrich Leemans, Rik Int J Biometeorol Original Paper To better understand the influence of urban green infrastructure (UGI) on outdoor human thermal comfort, a survey and physical measurements were performed at the campus of the University of Groningen, The Netherlands, in spring and summer 2015. Three hundred eighty-nine respondents were interviewed in five different green spaces. We aimed to analyze people’s thermal comfort perception and preference in outdoor urban green spaces, and to specify the combined effects between the thermal environmental and personal factors. The results imply that non-physical environmental and subjective factors (e.g., natural view, quiet environment, and emotional background) were more important in perceiving comfort than the actual thermal conditions. By applying a linear regression and probit analysis, the comfort temperature was found to be 22.2 °C and the preferred temperature was at a surprisingly high 35.7 °C. This can be explained by the observation that most respondents, who live in temperate regions, have a natural tendency to describe their preferred state as “warmer” even when feeling “warm” already. Using the Kruskal-Wallis H test, the four significant factors influencing thermal comfort were people’s exposure time in green spaces, previous thermal environment and activity, and their thermal history. However, the effect of thermal history needs further investigation due to the unequal sample sizes of respondents from different climate regions. By providing evidence for the role of the objective and subjective factors on human thermal comfort, the relationship between UGI, microclimate, and thermal comfort can assist urban planning to make better use of green spaces for microclimate regulation. Springer Berlin Heidelberg 2016-06-20 2017 /pmc/articles/PMC5179593/ /pubmed/27320799 http://dx.doi.org/10.1007/s00484-016-1193-0 Text en © The Author(s) 2016 Open Access This article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. |
spellingShingle | Original Paper Wang, Yafei de Groot, Rudolf Bakker, Frank Wörtche, Heinrich Leemans, Rik Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title | Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title_full | Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title_fullStr | Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title_full_unstemmed | Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title_short | Thermal comfort in urban green spaces: a survey on a Dutch university campus |
title_sort | thermal comfort in urban green spaces: a survey on a dutch university campus |
topic | Original Paper |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5179593/ https://www.ncbi.nlm.nih.gov/pubmed/27320799 http://dx.doi.org/10.1007/s00484-016-1193-0 |
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