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The British Journal of Surgery
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Thacker
1916
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5179817/ |
_version_ | 1782485412586979328 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5179817 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1916 |
publisher | Thacker |
record_format | MEDLINE/PubMed |
spelling | pubmed-51798172017-09-12 The British Journal of Surgery Ind Med Gaz Reviews of Books Thacker 1916-11 /pmc/articles/PMC5179817/ Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited. |
spellingShingle | Reviews of Books The British Journal of Surgery |
title | The British Journal of Surgery |
title_full | The British Journal of Surgery |
title_fullStr | The British Journal of Surgery |
title_full_unstemmed | The British Journal of Surgery |
title_short | The British Journal of Surgery |
title_sort | british journal of surgery |
topic | Reviews of Books |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5179817/ |