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On Food and Its Digestion: Being an Introduction to Dietetics
| Formato: | Online Artículo Texto |
|---|---|
| Lenguaje: | English |
| Publicado: |
John Churchill & Sons
1862
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5180284/ https://www.ncbi.nlm.nih.gov/pubmed/30163523 |