Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants

Detalles Bibliográficos
Autores principales: Gilbert, John, Startin, James R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: [Gaithersburg, MD] : U.S. Dept. of Commerce, National Institute of Standards and Technology 1988
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5181922/
http://dx.doi.org/10.6028/jres.093.079
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author Gilbert, John
Startin, James R.
author_facet Gilbert, John
Startin, James R.
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spelling pubmed-51819222021-08-02 Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants Gilbert, John Startin, James R. J Res Natl Bur Stand (1977) Article [Gaithersburg, MD] : U.S. Dept. of Commerce, National Institute of Standards and Technology 1988 1988-06-01 /pmc/articles/PMC5181922/ http://dx.doi.org/10.6028/jres.093.079 Text en https://creativecommons.org/publicdomain/zero/1.0/ The Journal of Research of the National Bureau of Standards is a publication of the U.S. Government. The papers are in the public domain and are not subject to copyright in the United States. Articles from J Res may contain photographs or illustrations copyrighted by other commercial organizations or individuals that may not be used without obtaining prior approval from the holder of the copyright.
spellingShingle Article
Gilbert, John
Startin, James R.
Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title_full Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title_fullStr Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title_full_unstemmed Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title_short Stable Isotope Dilution GC/MS for the Quantification of Food Contaminants
title_sort stable isotope dilution gc/ms for the quantification of food contaminants
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5181922/
http://dx.doi.org/10.6028/jres.093.079
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