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The Preparation of Whey

Detalles Bibliográficos
Autor principal: Williamson, J. Rutter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Thacker 1908
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5183024/
https://www.ncbi.nlm.nih.gov/pubmed/29006532
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author Williamson, J. Rutter
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spelling pubmed-51830242017-09-12 The Preparation of Whey Williamson, J. Rutter Ind Med Gaz Mirror of Hospital Practice Thacker 1908-09 /pmc/articles/PMC5183024/ /pubmed/29006532 Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Mirror of Hospital Practice
Williamson, J. Rutter
The Preparation of Whey
title The Preparation of Whey
title_full The Preparation of Whey
title_fullStr The Preparation of Whey
title_full_unstemmed The Preparation of Whey
title_short The Preparation of Whey
title_sort preparation of whey
topic Mirror of Hospital Practice
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5183024/
https://www.ncbi.nlm.nih.gov/pubmed/29006532
work_keys_str_mv AT williamsonjrutter thepreparationofwhey
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