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Hutchison's Food and the Principles of Dietetics

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Thacker 1941
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5184995/
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spelling pubmed-51849952017-09-12 Hutchison's Food and the Principles of Dietetics Ind Med Gaz Reviews Thacker 1941-02 /pmc/articles/PMC5184995/ Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited.
spellingShingle Reviews
Hutchison's Food and the Principles of Dietetics
title Hutchison's Food and the Principles of Dietetics
title_full Hutchison's Food and the Principles of Dietetics
title_fullStr Hutchison's Food and the Principles of Dietetics
title_full_unstemmed Hutchison's Food and the Principles of Dietetics
title_short Hutchison's Food and the Principles of Dietetics
title_sort hutchison's food and the principles of dietetics
topic Reviews
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5184995/