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Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers
Functional foods enriched with folate may be beneficial as a means of optimizing folate status in consumers. We recently developed novel eggs enriched with folate through folic acid supplementation of the hen’s feed, but their potential to influence consumer folate status is unknown because the natu...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5188432/ https://www.ncbi.nlm.nih.gov/pubmed/27916895 http://dx.doi.org/10.3390/nu8120777 |