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Possible Foodborne Transmission of Hepatitis E Virus from Domestic Pigs and Wild Boars from Corsica

Detalles Bibliográficos
Autores principales:	Pavio, Nicole, Laval, Morgane, Maestrini, Oscar, Casabianca, François, Charrier, François, Jori, Ferran
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Centers for Disease Control and Prevention 2016
Materias:	Letters to the Editor
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5189145/ https://www.ncbi.nlm.nih.gov/pubmed/27437570 http://dx.doi.org/10.3201/eid2212.160612

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