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Hydrogenated Vegetable Oils: Vegetable Ghee
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Thacker
1949
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5189601/ https://www.ncbi.nlm.nih.gov/pubmed/29014675 |
_version_ | 1782487275214471168 |
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collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-5189601 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1949 |
publisher | Thacker |
record_format | MEDLINE/PubMed |
spelling | pubmed-51896012017-09-12 Hydrogenated Vegetable Oils: Vegetable Ghee Ind Med Gaz Editorial Thacker 1949-11 /pmc/articles/PMC5189601/ /pubmed/29014675 Text en http://creativecommons.org/licenses/by-nc/4.0/This article is distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) , which permits non-commercial use and redistribution provided that the original author and source are credited. |
spellingShingle | Editorial Hydrogenated Vegetable Oils: Vegetable Ghee |
title | Hydrogenated Vegetable Oils: Vegetable Ghee |
title_full | Hydrogenated Vegetable Oils: Vegetable Ghee |
title_fullStr | Hydrogenated Vegetable Oils: Vegetable Ghee |
title_full_unstemmed | Hydrogenated Vegetable Oils: Vegetable Ghee |
title_short | Hydrogenated Vegetable Oils: Vegetable Ghee |
title_sort | hydrogenated vegetable oils: vegetable ghee |
topic | Editorial |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5189601/ https://www.ncbi.nlm.nih.gov/pubmed/29014675 |